Nutrients, environment
are common causes for yellow leaves
Bill Sevier:
Ask a Master Gardener
Saturday, May 21, 2016
Q: My azaleas have some yellowing of their
leaves and did not bloom well. Any suggestions? R. T., Tulsa
A:
There are several
factors that can cause yellow leaves and poor performance in all plants.
Although various insects and diseases may produce this, far and away the most
common causes fall into the nutrient and environmental category.
When planting anything, it is best to know what
type of growing conditions the plant prefers and should be coupled with a
recent soil test. If there are any mismatches, they should be corrected before
planting.
Azaleas must have acid soil (low pH) to absorb
iron and other nutrients. If the soil is not acidic enough, the plant cannot
absorb iron and iron chlorosis develops, as seen in the photograph. With iron
deficiency, the leaves are yellow except for the veins, which remain green.
This is called “interveinal chlorosis.”
Another nutritional deficiency that produces
yellow leaves is lack of nitrogen. Among the several nutrients needed by all
plants, nitrogen is used in the largest amounts and is the major component of
most commercial fertilizers.
Nitrogen deficiency causes the leaves on the
lower part of the plant to turn yellow before the upper leaves are involved;
while iron chlorosis tends to affect all leaves similarly. A soil test will
identify nitrogen deficiency and most any type of organic or commercial
fertilizer will correct it.
Environmental changes involving temperature,
light and water are common causes of yellow leaves in all types of plants,
including houseplants. Houseplants often develop and shed yellow leaves when
being moved from indoors to outside or vice versa. The yellow leaves are an
adaptation to change in light and temperature. It has no significant effect on
the plants health.
This time of year too much water in the soil
commonly causes yellowing of leaves in shrubs, ornamentals and in the vegetable
garden. This is due to water forcing out oxygen from the soil which causes the
roots to suffocate. If the roots cannot function, the plant cannot obtain
adequate amounts of not only oxygen, but water and nutrients. This produces
yellow leaves and poor health of the plant. Over watering houseplants produces
a similar condition and is probably the number one cause of yellowing of
houseplant leaves.
The other causes of yellow leaves such as
disease and insect pests, are often evident from the appearance of the leaves.
However, root diseases such as root rot, acts exactly like overly wet soil and
causes the roots lose their absorbing ability.
It sometime is confusing when evaluating a
yellow leaf with fungal spots as to which came first, the yellowness due to an
environmental condition and the fungal infection being an opportunist, or the
fungus being the primary problem.
The Tulsa Master Gardeners can help with all
these problems. Call 918-746-3701 or come by with photos or samples to the OSU
Extension Office at 4116 E. 15th St. at the fairgrounds, gate 6.
For more information or to ask a question about
gardening, contact the Master Gardeners at 918-746-3701 from 9 a.m.-4 p.m.
Garden tips
§ Clean out water garden and prepare for season.
Divide and re-pot water garden plants. Begin feeding fish when water
temperatures are higher than 50 degrees.
§ Plant warm-season vegetable crops such as
watermelon, cantaloupe, cucumber, eggplant, okra, sweet potatoes, etc., now.
§ Late May is the best time to control borers in
the orchard. Contact OSU Tulsa Master Gardeners for fruit tree spray
recommendations.
§ After all the recent rains, you should let soils
drain from soggy to a moist condition. Spading or tilling wet soil will cause
collapse of small air spaces, producing long-term damage.
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